Breads, rice and pastries
Chapati recipe: soft layered flatbread step by step
A chapati recipe for soft, layered flatbread with flour, water, salt and oil. Dough ratios, resting, rolling, layering, pan temperature and fixes for stiff chapati.
Breads, rice and pastries
Guides to chapati, mandazi, sambusa and samosa, basmati and pilaf rice, flatbreads and the chutneys and ghee that go with them.
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